Mexican Layered Dip
Regardless of what time of year it is, I think Mexican Layered Dip is always a yummy appetizer for any party and any crowd. Here's a simple, delicious recipe that my mom gave me years ago and can have many variations to it by adding or taking away ingredients that you desire most.
Bon Appetit!
APPETIZER/PARTY FOOD: Mexican Layered Dip
Ingredients:
1 pound of ground beef (or ground turkey)
1 package of Taco Seasoning (or Spice with-- - Garlic, onion, salt, pepper, red pepper and oregano)
1 can 8 oz. refried beans
1 cup of sour cream
1 - 2 cups of hot sauce/salsa
1 bag of shredded cheddar cheese
Directions:
In a shallow baking pan layer as follows: (like a lasagna)
Ground beef (or turkey) – cooked with seasoning
Refried beans
Sour cream
Salsa—hot sauce
Cheddar cheese –shredded
Bake at 350 degrees for 20-25 minutes
Serve hot with corn chips
